"Pinot Noir is my favorite red grape. The reason is very simple. It has red wine flavor with white wine texture. It's soft and not heavy . . . it feels like silk in your mouth."
Andrea Immer Robinson in "Great Wine Made Simple" (Broadway Books, 2005)
"To drink only the superlative is a powerful regimen, tending to jade the palate, as if one were to read only Milton."
--Idwal Jones in "Vines in the Sun: A Journey through the California Vineyards," William Morrow, 1949.
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I have often said, when people complained about the time it takes to cook, that one can do a fine dinner for guests in an hour—an unforgettable dinner."
--James Beard in "James Beard's Menus for Entertaining," Delacorte Press, 1965.
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